A closer look at Dolcia showed a hefty chunk of DNA Guerlain cake: Delicate dry vanilla, ice cream, tonka bean, crumbly biscuits and lemon rastёrty sugar. All this sounds modern, without the slightest hint of vintage, but very recognizable. The top notes conditional "gerlinad" flavored with bitter hawthorn, apples with thick red skin and light soap flowers, but they are not here as a family. Without them, it was quite possible to do, and not be afraid of comparisons with modern flavors Guqrlain. In their DNA is already lost.
Dolcia Detaille
Green apple, cloves, cinnamon, lemon and flowers peach tree, osmanthus, cedar, amber.
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